Diabetic socks are an essential element of foot care and diabetic control. The neurological and circulatory systems may be affected by high blood sugar levels. Products like Ankle Socks are made with unique materials and construction methods to improve circulation, keep feet dry, and reduce the likelihood of foot injuries. Diabetic neuropathy causes nerve damage and numbness in the feet, especially the soles, and heightens the risk. It can also prevent a person with diabetes from recognizing the symptoms of an accident, delaying medical attention.
As continuous blood flow is necessary for wound healing, circulatory issues impede the healing process. High blood sugar levels might also impair immunity. When left untreated, these conditions can precipitate a crisis that may need an amputation or possibly result in death.
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Diabetic Ankle Socks include various characteristics intended to help with the specific foot problems accompanying the disease.
Fabric that repels moisture
By removing perspiration from the foot and letting it dissipate, “wicking” socks reduce the likelihood of fungal infections and eliminate foot odor. The less moisture there is in the foot, the less likely it is to form blisters or other sores. Moisture is driven away from the skin more effectively by acrylic fibers than cotton.
Diabetic socks are designed without toe seams to prevent blisters and friction, which can be especially dangerous for those with neuropathy or chronic hyperglycemia (high blood sugar). It is fairly uncommon for the soles of diabetic socks to appear white, signaling the presence of draining from a wound that the wearer cannot feel.
Socks designed specifically for diabetics may be crafted from bamboo or wool, two soft, naturally antibacterial materials that also won’t irritate the skin. These socks are designed to prevent friction, which can cause blisters.
Tight but not elastic
Diabetic socks are engineered to maintain their position without constricting blood flow at the calves.
Effective against microorganisms
Some socks use anti-fungal copper or silver-infused yarn to inhibit the growth of germs and fungus. Using copper-infused socks can help reduce the risk of an athlete’s foot returning after treatment. Additionally, these socks prevent unpleasant odors from developing.
Extra thick fabric with gel, silicone pads stitched in, or both can be used to provide padding to shoes, which can help avoid foot injuries. Look for diabetic socks with extra padding in the areas that need it the most, such as the heel if you stand for long periods or the football if you run or exercise frequently. People who partake in sports like tennis and soccer may benefit from wearing toe cushioning.
Some diabetic socks use temperature sensors to notify the wearer using a mobile app, for example, if ulcer forms on their foot. A coin-sized battery is attached to the outside of the sock at the ankle. Generally, you can expect these socks to last for around six months.
Diabetic socks are available in various lengths, from over-the-knee and calf-length to no-show and anklet designs. Those who have circulatory problems may benefit more from the second option.
Most persons who need them should wear diabetic socks every day, which may be worn repeatedly before needing to be laundered.
Most can survive for up to six months with frequent use and good maintenance. Socks can last significantly longer if machine washed in a mesh undergarment bag and tumble dried on a low heat setting. To get rid of fabric pills, use a sweater comb or shaver.
Comparing Compression Stockings with Diabetic Socks
It’s important to distinguish between compression stockings, designed to enhance constriction, and diabetic socks, designed to decrease blood pressure in the legs. People with diabetes should avoid using medical-grade compression socks because they might restrict blood flow to the feet and hasten damage.